Lauki ka Halwa Recipe | Dawat | MasalaTV | Abida Baloch

Lauki ka Halwa | Dawat | MasalaTV | Abida Baloch
Lauki ka Halwa | Dawat | MasalaTV | Abida Baloch

A winter delicacy made of nutritious gourd (lauki) and basic ingredients so give this warm winter dessert recipe a try and share your feedback.

Watch this Masala TV video to learn how to make Lauki ka Halwa,Prawn Tawa Biryani and Masala Chai Recipes.This show of Dawat with Chef Abida Baloch aired on 7 December 2019.

 

 

 

 

Ingredients:

  • Bottle gourd (Shredded) 500gm
  • Clarified butter ½ cup
  • Cardamoms 3-4
  • Milk 2 cups
  • Sugar 1-1/2 cup
  • Whole dried milk 150gm
  • Almonds 2-3 tbsp
  • Pistachios 2-3 tbsp
  • Edible silver leaf as required
  • Green food color as required

 

Method:
Boil bottle gourd in milk. When milk dries out then heat clarified butter in separate pan then add cardamoms and let them splutter now add bottle gourd and cook well. Now add sugar and cook. Add food color, half nuts, half whole dried milk and cook for 1 minute. Garnish with remaining nuts, edible silver leaf, whole dried milk and serve.

Ingredients:

  • Prawns ½ kg
  • Boiled rice 2 cups
  • Oil ¼ cup
  • Yogurt ½ cup
  • Chopped coriander ½ cup
  • Green chilies 6
  • Chopped tomatoes 2
  • Brown onion 4 tbsp
  • Ginger garlic paste 1 tbsp
  • Red chili powder 1-1/2 tsp
  • Cumin seeds 1 tsp
  • Screw pine essence 1 tsp
  • Salt 1 tsp
  • All spice 1 tsp
  • Coriander powder 1 tsp
  • Turmeric ½ tsp
  • Yellow food color ½ tsp
  • Lemon juice 1tbsp

Method:
Fry prawns with salt. Add oil on tawa then add ginger, garlic, cumin and let them splutter. Now add tomatoes, red chilies, turmeric, and coriander, salt and cook well. When tomatoes get tender then add yogurt, half green coriander, half green chilies and fry them. Now add boiled rice, brown onion, yellow food color, screw pine essence and let it simmer for 5 minutes. Then add remaining coriander, green chilies, lemon juice and serve.

Ingredients:

  • Green cardamoms 1-2
  • Cloves 1-2
  • Water 1 cup
  • Ginger slices 1-2
  • Milk 1 cup
  • Cinnamon ½ stick
  • Black tea 1 tbsp
  • Honey or sugar 2–3 tsp

 

Method:
Add all ingredients in water except milk and cook for 5 minutes. In last add milk and cook then add honey or sugar and serve.


Lauki ka Halwa Recipe in Urdu and English

At Masala TV you can check complete Lauki ka Halwa Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.

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