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Mutanjan by Rida Aftab
Published 2 years ago in Desserts, Rida Aftab
-
- 60
mins - Preparation
- 60
-
- 45
mins - Cooking
- 45
-
- 2-3
person - Servings
- 2-3
- Rice (boiled) ½ kg
- Sugar ½ kg
- Water 1 cup
- Mix Ashrafi 1 cup
- Khoya 250 gms
- Yellow Food Color 1 pinch
- Red Color 1 pinch
- Green Color 1 pinch
- Cum Cum 250 gms
- Kewra Essence few drops
- Silver Leaves as required
- Cardamom Powder ½ tsp
- Ghee ½ cup
- Dry Fruits ½ cup
Tagged with : Mutanjan Rida Aftab Tarka
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