Rabri Falooda Recipe | Shireen Anwar

Preparation time
10 mins

Cook Time
15 mins

4 persons


  • Milk 4 cup
  • Pistachio (sliced) 6 -8
  • Khoya (grated) ½ cup
  • Green Cardamom ½ tsp
  • Sugar 2 tbsp
  • Suree Rice Noodles 1cup
  • Ice Cream (strawberry,vanilla) as required
  • Rose Syrup 4 tbsp
  • Tukh Malanga 2 -3 tbsp
  • Ice (crushed) as required


  1. Boil milk, add khoya and sugar simmer on low flame for about 45 min.
  2. Scraping the sides till quantity us reduced to almost melt
  3. Now mixture turns thick poruing consistency.
  4. Remove from fire add chopped pistaas and ilachi powder.
  5. To Serve:
  6. Take a tall glass put ½ cup rabri, top with crushed ice, rice noodles
  7. Ice cream pour about 2 tbsp of rose syrup and finish with tuk malanaga seeds
  8. stir gently to mix lightly, serve immediately.

Rabri Falooda Recipe in Urdu and English

At Masala TV you can check complete Rabri Falooda Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .

Top relevant recipes of Rabri Falooda Recipe in Urdu

Your email address will not be published. Required fields are marked *