Arvi Gosht Recipe | Zubaida Tariq


ARVI GOSHT recipe by Zubaida Tariq at live cooking show “Handi” only on Masala TV.


  • Mutton ½ kg
  • Colocasia ½ kg
  • Chopped onion 2
  • Lemons 2
  • Whole green chilies 2
  • Oil 1 cup
  • Chopped green coriander ½ bunch
  • All spice powder 1 tsp
  • Turmeric 1 tsp
  • Ginger garlic paste 1 tsp
  • Red chili 1 tbsp
  • Salt to taste


Wash ½ kg colocasia, grease your hands and add turmeric on it. Take a pan, add in ½ kg mutton, 2 chopped onion, 1 tsp turmeric, 1 tbsp red chili powder, 1 tbsp ginger garlic paste, 1 cup oil and 2 cup hot water. When the water of meat dries, add in colocasia, green chilies and cook it. Add in 2 – 2 ½ cup hot water. When the colocasia is cooked, add in lemon juice, 1 tsp all spice powder, chopped green chilies and ½ bunch chopped green coriander. Serve it with hot nan.

Arvi Gosht recipe is ready to be enjoyed at dining table for today’s dinner. For more dinner recipes, sabzi recipes, gosht recipes, meat recipes – Visit Masala TV.

Arvi Gosht Recipe in Urdu and English

At Masala TV you can check complete Arvi Gosht Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show . Check out the other best recipes of chefs Zubaida Tariq.

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