Lobia aur Arvi ki Biryani | Flame On Hai | Masala TV Show | Irfan Wasti - Masala TV

Lobia aur Arvi ki Biryani | Flame On Hai | Masala TV Show | Irfan Wasti

Published 1 month ago  in Chefs, Cooking Shows, Flame On Hai, Irfan Wasti
 

Do you love to explore your taste buds? Here is a unique biryani recipe that is full of nutritious ingredients. Give this amazingly uncommon recipe a try and share your feedback.

Watch this Masala TV video to learn how to make Lobia aur Arvi ki Biryani , Frontier Soya Karahi and Soya Chapli Kabab Recipes. This show of Fllame On Hai with Chef Irfan Wasti aired on 12 October 2019.

 

 

 

 

 

Ingredients:

  • Red or white bean boiled 1 cup
  • Taro 1 cup
  • Rice 750 gm
  • Oil ½ cup
  • Ginger garlic paste 1 tbsp
  • Green chili paste 1 tbsp
  • Onion slices 1 cup
  • Tomato slices ½ cup
  • Plum 8-10
  • Green chili 6-8
  • Red chili powder 1 tbsp
  • Turmeric powder 1 tsp
  • Saffron essence as required
  • Food color as required

Method:
Pan men oil dal ker piyaz ko golden brown ker len ab lehsan, adrak or hari mirchon ka paste dal ker bhoon len ab tomato or tamam masalay dal ker mix Karen or 2 se 3 minutes tak paka bhoon len ab tamam vegetable dal ker 2 se 3 minutes tak paka len ab ublay howay chawal dal ker zafran essence, foodcolor or oil dal ker dum per chor den.

Ingredients:

  • Soya boiled 1 cup
  • Oil ½ cup
  • Ginger garlic paste 1 tbsp
  • Tomato slices 2 cups
  • Yogurt ¼ cup
  • Salt as required
  • Black pepper powder 1 tsp
  • Black pepper crushed 1 tsp
  • Green chili julienned 3 – 4
  • Ginger julienned 1 tbsp
  • Fresh coriander chopped 1 tbsp

Method:
Ek bowl men soya ko garam pani men dal ker 15 minutes kay liye bhigo den den or phir mal mal kay kapray se chan len.
Ek karahi men oil dal ker garam Karen or lehsan, adrak ka paste dal ker bhoon len ab tomato or tamam masalay bhoon len jab masala bhun jae to soya, mirchen, adrak or dhaniya dal ker 1 se 2 minutes tak mazeed paka len.

Ingredients:

  • Soya boiled and mashed 2 cups
  • Ginger garlic paste 1 tbsp
  • Salt as required
  • Red chili crushed 1 tbsp
  • Turmeric powder ½ tsp
  • All spice powder 1 tsp
  • Pomegranate seeds 1 tbsp
  • Cumin 1 tbsp
  • Coriander chopped 1 tbsp
  • Onion chopped ¼ cup
  • Tomato chopped ¼ cup
  • Green chili chopped 1 tbsp
  • Egg 1
  • Fine flour 1 tbsp
  • Oil for frying

Method:
Ek bowl men soya ko garam pani men dal ker 15 minutes kay liye bhigo den den or phir mal mal kay kapray se chan len.
ab soya or tamam masalay chopper men chop ker len.
Phir soya mixture bowl men dal ker tamam sabziyan, flour or egg dak ker mix ker len.
Or low flame per fry ker len.