Main-Course

Masalaydar Daal Mash

Ingredients: Daal Mash (soaked for 2 hrs)                 1 pao Onions (chopped)                                      4 tbsp Garlic Paste                                      […]

Read More »

Masala Bhari Machli

Ingredients: Fish                                        1 kg Tamarind pulp                   4 tbsp Roasted cumin                  2 tsp Roasted carom seeds     1 tsp Coriander powder           2 […]

Read More »

Fish Tikka Masala

Ingredients: Boneless fish                                     ½ kg Gram flour                                          ½ cup Tikka masala                                       2 tbsp

Read More »

Spicy Prawn Biryani

Ingredients: Prawns                                                 300 gram Ginger garlic paste                           1 tbsp Tomatoes (blended)                      1 cup Onion (finely cut)     

Read More »

Makhani Dum Biryani

Ingredients: Cottage cheese                                                200 gram Boiled peas                                         1 cup Boiled potatoes                            

Read More »

Chicken Tikka Pizza

Ingredients: For the dough: Refined flour                                3 cup Sugar                                               1-1/2 tsp Oil                                          

Read More »

Qeema Aalu Qatli

Ingredients: Mince                                   ½ kg Onion                                    2 Green chilies                      6 Tomatoes (blended)      1 cup Potatoes (small)          

Read More »