Chefs

Dhuwan Daar Biryani By Shireen Anwar

Ingredients: Chicken 1 kg 16 pieces Chili powder 2 tsp Salt 1-1/2 tsp Allspice 1 tsp Coriander powder 1 tsp […]

Crispy chicken balls By Shireen Anwar

Ingredients Boneless chicken ½ kg Ginger garlic paste 1 tsp Salt 1 tsp Black pepper 1 tsp Wooster sauce 2 […]

Crispy Bhindi By Shireen Anwar

Ingredients: Bhindi half kg Salt 1 tsp Khatai powder 1 tsp Chili powder 1 tsp Ginger garlic paste 1 tsp […]

Coffee Caramel Mousse By Shireen Anwar

Ingredients: Cream 2 packets or 16 oz Caster sugar ¾ cup Coffee 2 tbsp Walnut half cup Eggs 2 Gelatin […]

Chocolate Lasagna By Shireen Anwar

Ingredients: Dark Chocolate cookies 3 dozen Melted Butter 6 oz Cream cheese 8 oz Granulated sugar ¼ cups Milk 2 […]

Chocolate Fudge Cupcakes By Shireen Anwar

Ingredients: for cup cakes: Flour 1 cup Cocoa Powder half cup Baking Powder 1 tsp Salt ¼ tsp Caster Sugar […]

Chicken Vegetable Gold Coin By Shireen Anwar

Ingredients: Chicken tikka chunks half cup finally chopped Bread slices 12 Plain flour half cup Sesame seeds for topping Oil […]

Blueberry Cupcakes By Shireen Anwar

Ingredients: Butter 6 oz Sugar 6 oz Eggs 3 self raising flour 6 oz Milk 1/4 cup Blue berry essence […]

Chicken Nihari by Chef Gulzar

Ingredients: Chicken (without bones) 1 kg Chicken Stock 1 kg Yogurt 250 gm Ginger Garlic Paste 4 tbsp Coriander Powder […]

Almond Chicken by Chef Gulzar

Ingredients: Boneless Chicken (slice) ½ kg Garlic (finely chopped) 10-15 cloves Black Pepper (crushed) 1 tsp Green Chilies (sliced) 8-10 […]