Green Spicy Chutney Recipe | Dawat | Chef Abida Baloch
Check out the Green Spicy Chutney Recipe in Urdu. Learn how to make best Green Spicy Chutney Recipe, cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Green Spicy Chutney Recipe, ingredients and complete Method.
This silky textured green chutney is widely popular around the country and its specialty is its spicy flavor that can be enjoyed with a variety of dishes.
Watch this Masala TV video to learn how to make Green Spicy Chutney Recipe. This show of Dawat with Chef Abida Baloch aired on 21 October 2019.
Ingredients:
- Chopped coriander leaves1 cup
- Mint leaves 1 cup
- Cumin seeds ½ tsp
- Sesame seeds ½ tsp
- Shredded coconut 2 tsp
- Garlic 3 cloves
- Chopped green chili 1
- Chopped ginger ¼ inch piece
- Sugar 1 tsp
- Lemon juice 1 tsp
- Salt 1-½ tbsp
- Water as required
Method:
Blend all ingredients in a blender and serve.
Green Spicy Chutney Recipe in Urdu and English
At Masala TV you can check complete Green Spicy Chutney Recipe in Urdu and English. This is one of the best recipes by chef Abida Baloch at Masala TV show Dawat. Check out the other best recipes of chefs Abida Baloch.
