Guar ki sabzi Recipe | Shireen Anwar

Guar Sabzi
Guar Sabzi

Guar ki sabzi

Ingredients
Guar ki phalli ½ kg cut into 1 inch pieces and par boiled
Tomato 1 chopped
Chili powder 1 tsp heaped
Turmeric ¼ tsp
Coriander powder 1 tsp heaped
Salt 1 tsp
Tamarind pulp ¼ cup
Sugar 1 tbsp
Oil ¼ cup
Crushed garlic 1 tbsp
White cumin whole 1 tsp
Rai dana 1 tsp
Onion 1 large chopped
Method
Heat oil ¼ cup add crushed garlic, white cumin, rai dana with 1 chopped onion, fry till onion soft, add chopped tomatoes with salt, chili powder, turmeric and coriander powder, fry well add boiled guar ki phalli, fry for 2 minutes add 1 cup water, cover and cook till guar done, lastly add tamarind juice, sugar, cook for 5 minutes, serve with bajry ki roti.


Guar ki sabzi Recipe in Urdu and English

At Masala TV you can check complete Guar ki sabzi Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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