Lauki Raita Recipe

Lauki Raita
Lauki Raita

Preparation time
15 mins

Cook Time
10 mins

4 persons


  • Bottle gourd grated250 gm
  • Yogurt1 cup
  • Sugar1 tsp
  • Red chili powder½ tsp
  • Salt to taste
  • Green coriander chopped¼ cup
  • Cumin seeds, roasted ground 1 tsp


  1. In a deep pan, heat 2 cups of water to boiling.
  2. Add the grated bottle gourd to this boiling water and stir.
  3. Cook for 1 minute and strain.
  4. Allow the bottle gourd to cool.
  5. When cool, press down in the colander to squeeze out all excess liquid.
  6. Put the yogurt, sugar, red chili powder
  7. Add salt to taste and chopped coriander in a mixing bowl and blend till smooth.
  8. Add the cooled bottle gourd, cumin powder and stir to blend.
  9. Chill in the refrigerator and serve.

Lauki Raita Recipe in Urdu and English

At Masala TV you can check complete Lauki Raita Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show . Check out the other best recipes of chefs Zarnak Sidhwa.

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