Thai Spring Rolls Recipe | Shireen Anwar

Thai Spring Rolls
Thai Spring Rolls

Preparation time
30 mins

Cook Time
45 mins

Serves
persons

Ingredients

  • Carrots (julienned) 1 cup
  • Cabbage (julienned) 2 cups
  • Beans sprouts 1 ½ cup
  • Rice noodles (soaked) 1 cup
  • Spring onions (finely chopped) 2
  • Coriander leaves 2 tbsp
  • Chicken Mince half cup
  • Salt ½ tsp
  • Black Pepper ½ tsp
  • Fish Sauce 1 tbsp
  • Chili Garlic Sauce 1 tbsp
  • Sweet Chili Sauce 2 tbsp
  • Spring Roll Wrappers 2 dozen
 

Methods

  1. Heat 2 tbsp oil add mince, cooks for 2 min.
  2. Add all the veggies with seasonings and sauces.
  3. Cook on high flame remove on a strainer let the vegetables cool take 1 wrapper put the vegetable roll like spring roll, seal with flour paste.
  4. Deep fry and Serve with spring roll sauce.


Thai Spring Rolls Recipe in Urdu and English

At Masala TV you can check complete Thai Spring Rolls Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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