Green Tikka Masala Recipe | Rida Aftab

Green Tikka Masala
Green Tikka Masala

Preparation time
15 mins

Cook Time
20 mins

Serves
4 persons

Ingredients

  • Chicken (Tikka Pieces) 4
  • Black Pepper 1 tsp
  • Salt ½ tsp
  • Corn Flour ½ cup
  • Oil for frying
  • Yogurt 1 cup
  • For Making Masala:
  • Green Chilies 10
  • Tomatoes 6
  • Fenugreek Seeds 250 gms
  • Coriander Powder ½ bunch
  • Salt ½ tsp
  • Ginger Garlic 1 tbsp
  • Butter 100 gms
  • Spring Onions 250 gms

Methods

  1. Marinate chicken with black pepper, salt, corn flour and leave it for half an hour.
  2. In a pan, heat oil and take it out.
  3. For making masala:
  4. In separate pan, heat butter add tomatoes, green chilies, fenugreek seeds, salt , ginger garlic, spring onion and fry.
  5. Now in butter add chicken pieces and yogurt.
  6. In the sprinkles coriander leaves and let it simmer for 20 minutes.


Green Tikka Masala Recipe in Urdu and English

At Masala TV you can check complete Green Tikka Masala Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show . Check out the other best recipes of chefs Rida Aftab.

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