Spaghetti With Seafood Sauce Recipe

Spaghetti With Seafood Sauce
Spaghetti With Seafood Sauce

Masala TV recipe of Spaghetti With Seafood Sauce by Chef Zakir from Dawat. This mouth-watering “Latest” recipe for Spaghetti With Seafood Sauce can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients

Boiled spaghetti ½ packet
Butter 4 tbsp
Chicken stock ½ cup
Lemon juice 1 tbsp
Broccoli 1 small
Carrot sliced 1 medium
Peas boiled ½ cup
Onion chopped 1
Ridge gourd sliced 1
Garlic chopped 3 – 4 cloves
Prawns 300 gm
Fish (cut into cubes) 300 gm
Parsley chopped ¼ bunch
Parmesan cheese 2 tbsp
Chili powder ½ tsp
Saltto taste

Recipe Method

Slightly blanch broccoli and keep aside.
Heat butter in a pan, add prawns and fish cubes, fry for a few minutes and keep aside.
Now put boiled spaghetti, sliced carrot, boiled peas, chopped onion, sliced ridge gourd and blanched broccoli to the same wok. Sauté for 2 – 3 minutes.
Also add ½ cup chicken stock, cover and cook on low flame for 6 – 7 minutes.
Now remove the lid, add in fried fish and prawns. Also add salt to taste, black pepper powder, parmesan cheese, chopped parsley and chili powder. Cook for 1 – 2 minutes and mix well.
Lastly add ½ cup fresh cream, stir fry on high flame.
Dish it out and serve hot.

Spaghetti With Seafood Sauce Recipe in Urdu and English

At Masala TV you can check complete Spaghetti With Seafood Sauce Recipe in Urdu and English. This is one of the best recipes by chef Chef Zakir at Masala TV show . Check out the other best recipes of chefs Chef Zakir.

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